| | Spaghetti Casserole
1 pound of ground beef
2 teaspoons of butter
1 clove garlic, minced
1 teaspoon of sugar
1 teaspoon of salt
Two 15 ounce can of tomato sauce
Pepper
8 ounces of thin spaghetti
8 ounces of Cheddar
1 (3 oz.) package of cream cheese
1 (8 oz.) sour cream
6 green onions, chopped
Brown beef and butter in skillet. Add garlic, sugar, salt, pepper, tomato sauce and simmer for 10 minutes. Cook spaghetti and grate Cheddar. Cream together cream cheese, sour cream, and green onions. Into greased casserole dish layer noodles, cheese mixture, meat mixture, cheese. Let sit overnight. Bake at 350ºF. for 30 minutes. |
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