| | Mexican Styled Meatloaf
1 1/2 to 2 lb. your favorite ground meat (beef, pork turkey, etc.)
1 cup of oatmeal, cracker crumbs or bread crumbs
1/2 to 3/4 cup of mild picante sauce
1 egg
Salt and pepper to taste
Mix ingredients together, shape into loaf and put in pan. If needs moistening, add some tomato juice or try V-8. Bake at 350ºF. for 1 hour, or until the loaf is firm. Enjoy! |
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