|
| Spicy Deviled Eggs 4 hard cooked eggs
2 tablespoons plus 2 teaspoons of reduced calorie mayonnaise
2 tablespoons of chopped red bell pepper
2 tablespoons of finely chopped green bell pepper
2 tablespoons of finely chopped celery
2 teaspoons of minced scallion
1/2 teaspoon seeded and minced jalapeno pepper
A dash of chili powder
A dash of hot sauce
A dash of Worcestershire sauce
Garnish, diced red bell pepper
Cut the eggs in half lengthwise, remove the egg yolks to small mixing bowl, reserving whites. Add remaining ingredients except the garnish to egg yolks and using a fork, mash until combined. Spoon an equal amount of yolk mixture into each egg white half. Cover and refrigerate until ready to serve. To serve, garnish with diced red bell pepper.
|
